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    Holiday Tamales: A Cherished California Christmas Tradition

    November 23, 2024 • 1 min read

    Discover how tamales, an ancient Meso-American dish, have become an integral part of California's winter holiday celebrations. From family tamaladas to street vendor history, explore how this beloved food continues to unite communities across the state.

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    California's Culinary Identity: Diverse Dishes Vie for State's Signature Food

    October 25, 2024 • 1 min read

    Californians weigh in on the food that best represents their state, revealing a rich tapestry of culinary influences. From avocado toast to fish tacos, the responses highlight California's diverse food culture and innovative spirit.

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